Hazelnut Crunch


Indulge in the luxurious pleasure of a hazelnut sponge cake that oozes with a divine caramel sauce, while being embraced by a heavenly hazelnut mousse.

SKU: RP23 Categories: ,

Please note: We currently only delivery to the Gloucestershire area – you can check delivery areas and costs on our delivery page

Further Information

Delivery temperature: Freezing point. Shelf life when frozen: Up to 3 months. Shelf life after defrosting: 4-6 days in the refrigerator.

All products prepared in kitchens handling nuts and wheat. Please be cautious if you have allergies or dietary restrictions.

Ingredients: Egg White, Icing Sugar, Hazelnut, Caster Sugar, Egg Yolk, Whipping Cream, Parline Hazelnut, Milk Powder (Skimmed Milk Powder (53%), Vegetable Oil (Coconut), Whey Powder (Milk ), Dried Glucose Syrup, Sugar, Milk Protein, Acidity Regulator E340(b), Emulsifier E471, Vitamin D.* Contains No Animal Rennet), Pastry Cream (Sugar, modified starches (potatoes and corn), dextrose, Firming Agents (Disodium Phosphate (E339ii), Tetrasodium Diphosphate (E450iii), Calcium Sulfate (E516)), Natural Flavourings, Bourbon Vanilla extract, Gelling Agent (Sodium Alginate (E401)), Anti-Caking Agent (Calcium Carbonate(E170)), Colour (Beta-Carotene From Blakeslea Trispora (E160a(iii))), Exhausted Vanilla Seeds), Unsalted Butter (Butter(Milk) , 82% Fat Min.), Leaf Gelatine (Pork Gelatine),Vanilla seeds, Dark Chocolate (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier :Soya Lecithin, Natural Vanilla Flavouring.), Sea Salt, Glazing (Glucose Syrup, Water, Sugar, Gelling Agent (Agar (E406), Pectin (E440)), Acid (Citric acid (E330)), Preservative (Potassium Sorbate (E202))), Cocoa Butter, Water, Cocoa Powder, Olive Oil.